Environmentally friendly product
Temper may be composed of renewable raw materials, depending of the supply and demand. Temper is biologically decomposable and non-toxic. Temper does not contain any amines, nitrites or phosphates.
Anti-corrosive product
Temper contains unique inhibitors giving excellent protection against corrosion.
Diverse application possibilities
Temper can be used in refrigerating plants within the food sector (The Swedish National Food Administration does not put any restrictions on using Temper in cooling systems in the food industry or food retailing), heat pumps, heat recovery systems and ice rinks. It can also be used as a cooling medium and cooling carrier within all the other industry sectors.
Low pH-value
Temper has about the same pH value as an ordinary household soap (8-9).
Flexibility
Temper can be used in freezing applications down to -55°C. And on the “hot side” – e.g in solar collector plants – up to +180°C (pressurised).
Low energy consumption
Compared to glycol the viscosity of Temper is low even at low temperatures, reducing the energy consumption of a whole plant. Again proving it to be an efficient cooling medium. (see thermal calculator)
Reduced installation costs
Temper has good heat capacity and heat transfer properties, which means reduced liquid flows and – as a consequence – smaller dimensions. The installation costs will in other words be lower than if glycol is used as heat carrier.
Product durability
In a sealed container or in a closed system the properties of Temper remain stable, and its durability is unlimited.
Safety
Temper is neither inflammable nor explosive. Temper is less hazardous to health than traditional cooling mediums and does not degrade compared to glycols. It can quite simply be diluted (50% water) and poured down the drainage. Always consult the local sewage work before pouring out large volumes. Temper does not require any special handling or storage measures. The product is suitable to use as a heat transfer medium according to The Swedish National Food Administration
(Livsmedelsverket).